About Us
Preserving Tradition, Delivering Pure Homemade Goodness
About Reddy's Non-Veg Pickles
At Reddy’s Non-Veg Pickles, we believe that authentic homemade food is more than just a recipe—it’s a tradition passed down through generations. Every jar is carefully handcrafted using premium-quality ingredients, aromatic spices, and time-tested recipes to deliver the rich, unforgettable taste of homemade non-veg pickles.
Rooted in traditional South Indian flavors, we prepare every batch with the same love, care, and attention that goes into a homemade meal. From selecting fresh ingredients to perfectly blending our signature spice mix, quality and hygiene remain our highest priorities.
Our specialty lies in crafting a delicious range of homemade non-veg pickles, including Chicken Pickle, Gongura Chicken Pickle, Prawn Pickle, Gongura Prawn Pickle, Mutton Pickle, and Fish Pickle. Each variety is prepared to preserve its authentic taste while ensuring freshness in every bite.
At Reddy’s Non-Veg Pickles, customer satisfaction is at the heart of everything we do. Our mission is to bring families the true taste of traditional homemade pickles that pair perfectly with rice, biryani, chapati, dosa, idli, and every favorite meal.
CRAFTING AUTHENTIC HOMEMADE NON-VEG PICKLES WITH CARE
A Journey of Taste, Tradition & Homemade Goodness
At Reddy’s Non-Veg Pickles, our journey began with a passion for preserving the authentic flavors of traditional Andhra-style homemade pickles. Every recipe is inspired by time-honored cooking methods, bringing together premium ingredients, aromatic spices, and generations of culinary expertise to create an unforgettable taste experience.
We specialize in a delicious range of handcrafted non-veg pickles, including Chicken Pickle, Gongura Chicken Pickle, Prawn Pickle, Gongura Prawn Pickle, Mutton Pickle, and Fish Pickle. Each variety is carefully prepared in small batches to maintain freshness, rich flavor, and consistent quality.
Every jar is made using freshly sourced meat and seafood, blended with premium spices and traditional seasonings that capture the true essence of homemade Andhra cuisine. We never compromise on quality, ensuring every bite delivers the perfect balance of spice, aroma, and authentic homemade goodness.
Know the mystery of the name
The Name
For nearly three decades, Sairam Foods has been an integral part of family celebrations, festivals, and everyday moments. Since our beginning in 1996, we have stayed true to one belief — sweets should not just taste good, they should feel like home.
Every recipe at Sairam Foods is inspired by traditional Andhra kitchens, prepared with time-tested methods and personal care. From classic sweets and home foods to festive specials like Pelli Kavillu, we ensure that each item reflects authenticity, freshness, and love.
With modern, well-equipped kitchens, strict hygiene practices, and experienced sweet masters, we blend tradition with quality standards. Our presence in Tadepalligudem and Rajahmundry allows us to serve our customers with consistency, trust, and the same homely taste they have loved for years.
At Sairam Foods, we don’t just make sweets — we create memories that last.
